MUHIDDIN OGLI, J. F. . Production of Competitive Goods and their Certification by Applying Quality Management Systems Based on Modern it Technologies to Food Factories. Miasto Przyszłości, [S. l.], v. 40, p. 475–477, 2023. Disponível em: https://miastoprzyszlosci.com.pl/index.php/mp/article/view/1850. Acesso em: 22 dec. 2024.