Structure of Cereals and Cereals

Askarova Khurshida  Ekram kizi

Structure of Cereals and Cereals

Authors

Askarova Khurshida Ekram kizi 3rd year student of Berdak Karakalpak State University, Faculty of Chemical Technology, Department of Food Technology

Keywords:

received, substantial consumption, substances, moderate

Abstract

the storage and proper use of the entire grown crop currently facing the national economy is one of the main tasks facing us.

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Published

2023-08-05

How to Cite

Ekram kizi, A. K. . (2023). Structure of Cereals and Cereals. Miasto Przyszłości, 38, 8–10. Retrieved from https://miastoprzyszlosci.com.pl/index.php/mp/article/view/1646

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Vol. 38 (2023): Miasto Przyszłości

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Structure of Cereals and Cereals

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